Oregano: All you need to know

Scientific name: Origanum vulgare L. Family: Lamiaceae You likely know oregano as that aromatic herb sprinkled over pizza, pasta sauces, or salads—but it’s so much more. Oregano is a hardy, fragrant perennial with Mediterranean roots and a remarkable range of uses—from culinary to medicinal to ornamental. In this Plant Compendium entry, we’re diving into everything oregano: how…

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How to Process and Market Herbs After Harvest: A Step-by-Step Guide for Growers

This article is about how you can take your fresh herbs from the garden to the market with confidence and care. It’s about turning those green leaves into valuable products that your customers will love.  “Great herbal products don’t just happen to be; they’re carefully cared for from harvest to market.” – The Economic Botanist You might…

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Goji berry: All you need to know

Scientific Name: Lycium barbarum L. Family: Solanaceae Goji berries, also known as wolfberries, are small, bright orange-red fruits that have been used for thousands of years in traditional medicine and cuisine. Native to the regions of China, Tibet, and Mongolia, Goji berries are renowned for their exceptional nutritional profile, which includes a variety of vitamins, minerals, and…

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